The Jianyang Lianzi, Poria and Old Duck Soup is the ultimate nourishing delicacy for the people of northern Fujian! Jianning lotus seeds meet Wuyi poria, simmered with farm-raised old duck—three Fujian treasures battling it out in one pot. The broth is clear yet full of depth, with tender lotus seeds, chewy poria, and fall-off-the-bone duck meat. One sip sends warmth from your throat all the way down to your toes!