“闽味”中秋糕点加速出海
FJSEN report on September 13 (reporter Zheng Huang, correspondent Zheng Congrong, Yan Siyu) As the Mid-Autumn Festival is approaching, a large amount of cakes like moon cakes and egg-yolk puffs, etc. have been coming to the peak season for exports, which brings convenience to overseas Chinese to enjoy the hometown flavor. According to Xiamen Customs, from Jan. to July, Fujian had been exporting bakery cakes to the value of RMB220 million (abt. $31 million), which is a double increase to that of the same period, and the cakes to BRI-related countries takes up RMB170 million(abt.$24 million), as more than 70% of the total value.
东南网9月13日讯 (记者 郑璜 通讯员 郑从容 严思雨) 中秋佳节临近,月饼、蛋黄酥等各式应节糕点迎来了出口高峰期,让海外游子尽享舌尖家乡味。据厦门海关统计,今年1—7月,福建省共出口烘焙糕饼类食品2.2亿元,同比增长2倍,其中出口至“一带一路”共建国家1.7亿元,占同期福建省烘焙糕饼类食品出口总值的七成以上。